2 21 oz cans of apple pie filling
1 box of white/yellow cake mix
2 sticks unsalted butter
chopped pecans
preheat oven to 350*
Pour the apple pie filling into a 9x12 baking dish
Pour dry cake mix over pie filling and press into filling....do not
Melt 2 sticks of unsalted butter and pour over cake mix/pie filling
Sprinkle as much as you want chopped pecans over mix
Bake for one hour
this recipie can be subtituted with pineapple, strawberry, peach or any pie filling you want
pairs well with a cup of coffee
